Garlic Cheese Bread

Preheat oven to 350 degrees.
Spray or grease a 13" rectangular cake pan for baking.

1/2 lb cheddar cheese
1/2 lb Monterey Jack cheese
1 cup flour
1 tsp salt
3 eggs
1-1/3 cup milk
1/2 cup melted butter
4 garlic cloves--run through garlic press
1 tsp Badia seasoning

Grate the cheese, mix with other ingredients. Pour into a prepared cake pan for baking. Bake at 350 degrees for 45 minutes.

NOTES: I double the recipe and use a large cookie sheet with tall sides. When you double the recipe, use the entire bulb of garlic. If you don't have Badia seasoning, use Hidden Valley Ranch salad dressing mix--if you're doubling the recipe, use 2 TBS. I usually buy shredded cheese, it's faster.

Submitted by: Michelle Machin - UCG Houston North